Big Country Raw Pure Pork 4lb

A pure blend of Ontario Pork with ground bone and organs.

Recipe Ratio:

80% Muscle Meat
10% Organ Meat
10% Ground Bone

Big Country Raw Pure Pork is a great choice for pet owners looking for alternative proteins for dogs or cats with allergies. Considered hypoallergenic, pork is a highly recommended protein to try by vets and nutritionists. Pork is a proven choice for working dogs and athletes because pork protein builds and repairs muscle faster than any other protein as it is a rich source of myoglobin, a red coloured pigment found in the muscles, and it is a good source of iron. Pork is also a rich source of zinc, vitamin b12 and selenium.

Hypoallergenic protein choice
Ontario Raised Pork
Good for puppies to adult dogs
Cats love it too!

INGREDIENTS:
PORK, GROUND PORK BONE, PORK HEART, PORK LIVER, PORK SPLEEN, PORK KIDNEY.

Nutrient Analysis Per 100g as fed:

Calories 227 kcal
Protein/Protine 16.9%
Fat/Gras 15.9%
Moisture/Humidit 61.3%
Carbohydrates/Hydrates de carbone 0.5%
Calcium 0.5%
Phosphorus/Phosphone 0.5%
Potassium (g)0.2
Sodium (g)0.1
Magnesium (mg)18.3
Iron (mg)5.5
Iodine (mcg)0.0
Copper (mg)0.2
Manganese (mg)0.0
Selenium (mcg)18.9
Zinc (mg)2.4
Vit A (IU)1583.9
Thiamine (mg)0.4
Riboflavine (mg)0.6
Panthotenic acid (mg)1.3
Niacin (mg)4.3

FEEDING GUIDE:
Add Thrive Fortify as per label to meet the National Research Council (NRC) Nutrient Requirement for Dogs and Cats. Thrive Fortify is a blend of essential minerals, vitamins, healthy fats, various greens and digestive enzymes and is formulated specifically to augment Big Country Raw Pure Formula and Signature Blend recipes.
Alternatively, Thrive Sea Kelp or Thrive Trimineral Boost (blend of Kelp, Barley Grass and Spirulina) can be used when feeding a rotational meal plan including 3 or more proteins.
Add Thrive Herring Oil (the popular choice) or alternatively Thrive Hemp Seed Oil (plant-based option) for Omega-3 Fatty Acids. Omega-3 Fatty Acids may improve the shine and luster of the coat, reduce inflammation and aid in the absorption and distribution of essential nutrients.

SAFE RAW FOOD HANDLING INSTRUCTIONS:

Keep food frozen and thaw in refrigerator until ready to use.
Raw food must be used within 3 days after thawing
Return unused food back to the refrigerator after serving.
Serve in stainless steel or ceramic dishes.
Wash all work surfaces, utensils, serving spoons and hands with hot water & soap after handling raw meat & poultry.